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Episode 4 – Chef Bruce 05-25-16

In this episode Bruce talks about about fresh herbs and asparagus, the importance of sharp knives in the kitchen and how to keep them that way and all about lots and lots of fish….


Steve Beauchesne 05-17-2016

Beau’s becomes employee-owned – Steve and Jenn of Beau’s All Natural Brewing Co. join Eddy and Jean to talk about the big all-staff announcement that took place at the By Towne Cinema in Ottawa yesterday….




Sabrina Martinez 04-05-2016

Marché d’ici There’s a new food store starting up in Hawkesbury very soon that will specialize in offering locally-grown and raised natural and organic produce and meat as well as local dairy products and Sabrina…



Episode 2 – Chef Bruce 04-05-2016

Spring is here and Chef Bruce gives us a heads up on what we can expect in the coming weeks: asparagus, fiddle-heads, morels and lots of tips on how to prepare them – Jean announces…